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Where to eat
Sardinian restaurants - Europe > Sardegna a tavola (Paris, France)
 

:: "SARDEGNA A TAVOLA" RESTAURANT::
Paris, France.


 

WHAT TO EXPECT

  • Atmosphere: mediterranean and traditional, a little corner of Sardinia in Paris.  
  • Food: Sardinian and italian cooking specialties; always prepared with the freshest ingredients.  
  • Specialities: culurgiones filled with potatoes and mint; pickled groper; spaghetti with bottarga
  • Wines: good selection of sardinian, italian and international wines
  • Average Price / person  : 40 / 55 €, drinks included.
  • Map (Google Maps)

CHARACTERISTICS

  • Name: restaurant "Sardegna a tavola" 
  • Town: Paris, France 
  • Location: Paris XII, near Bastille
  • Address: 1, rue de Cotte 75012  
  • Tel: +33 01 44 75 03 28
  • Fax: +33 01 44 75 03 28   
  • E-Mail: n.a.
  • Website: n.a
  • Recommended by: 

SERVICES

  • Seating: 50
  • Air Conditioning: YES
  • No smoking area: n.a.   
  • Accessible to the Disabled: YES 
  • Credit Cards: YES
  • Outdoor Dining: n.a.  
  • Weekly Day Off: Sun.
  • Closed: christmas and august

A SHORT PROFILE...
In a relaxed and familiar ambiente, Sardegna a Tavola is good ambassador of sardinian cooking in France; seems even Monica Bellucci and Sam Cassel often join this restaurant and enjoy its dishes.

The greeting is hearty but not oppressive; the restaurant is small, so book your table with large advance, if you want find a place, especially for dinners.

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