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Where to eat
Where to eat in Sardinia > Restaurants
 

:: RISTORANTE LA GHINGHETTA ::
Portoscuso, via Cavour 26, tel. 0781 508143

 

WHAT TO EXPECT

  • Atmosphere
    Located among the narrow streets of this seaside village in the hotel of the same name. A small restaurant seating only 25. Elegant and refined. As it's always full, it's better to book - or to wait; it's worth it. The restaurant opens during tourist season but is known for its quality and hospitality. Located in an old fishermen's house.
  • Food
    The sampler menu offers the best of the day's catch. Among the most popular dishes is spaghetti Carloforte-style, with a fresh tuna sauce.
  • Specialities
    Fish or prawn tartar with quail's eggs and a spoonful of caviar served on an ice-cold plate. The smoked house mullet or grouper is exceptional, the lobster terrine delicate and delicious. Desserts to make your head spin: saffron-flavoured cream with chocolate truffles and winter cherries, ice-cream with hot caramelized fruit and torrone from Tonara.
  • Wines: the best regional labels; the choice of oils is also excellent.
  • Average Price: € 46.00

CHARACTERISTICS

  • Name: La Ghinghetta
  • Town: Portoscuso (CA)
  • Location: along the coast opposite the Island of San Pietro
  • Address: via Cavour 26
  • Tel: 0781 508143
  • Fax:
  • E-Mail:
  • Internet Site:
  • Recommended by: Touring Guide

 

SERVICES

  • Seating: 25
  • Air Conditioning: YES
  • Non-Smoking Area: NO
  • Outdoor Dining: NO
  • Sea View: YES
  • Distance from Sea: 100 m
  • Accessible to the Disabled:
  • Credit Cards: ALL 
  • Weekly Day Off: SUNDAY
  • Closed : OPEN DURING TOURIST SEASON

 

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