WHERE TO EAT IN SARDINIA
We have chosen for you 10 best restaurants in Sardinia according to the Guides
 

Tuguri, Alghero an old Catalan house where fish is king Corsaro, Cagliari in the old Marina quarter, high-class classic Sardinian cooking Nicolo, Carloforte every imaginable form of tuna and Carloforte specialities Tonno di Corsa, Carloforte a well-known restaurant, the temple of Carloforte tuna Gallura, Olbia choice ingredients for the best traditional dishes            Su Gologone, Oliena among the mountains of the Supramonte, the traditional dishes of shepherds Gritta, Palau  a view of the islands and a taste of the sea Ghinghetta, Portoscuso a pearl among Sardinian restaurants seating only 25 Hibiscus, Quartu S. Elena near Cagliari, a mixture of tradition and innovation Giamaranto, Sassari regional cooking and splendid decor

 

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